PUPMSI:Moisture Sorption Isotherm Modeling Program
Contains sixteen moisture sorption isotherm models, which evaluate the fitness of adsorption and desorption curves for
further understanding of the relationship between moisture
content and water activity. Fitness evaluation is conducted
through parameter estimation and error analysis. Moreover,
graphical representation, hysteresis area estimation, and
isotherm classification through the equation of Blahovec &
Yanniotis (2009) <doi:10.1016/j.jfoodeng.2008.08.007> which is
based on the classification system introduced by Brunauer et.
al. (1940) <doi:10.1021/ja01864a025> are also included for the
visualization of models and hysteresis.
